Welcome to our award-winning menu!
This full menu with table service is available 7 days from 11 am to 9 pm. You may order from the late night menu after 9 pm.
Blueberry Hill’s Full Menu
Full Menu
Appetizers and Sides
| 3.25 | 5.75 | |
| 4.25 | ||
| 4.00 | 7.25 | |
| 4.95 | ||
| 3.50 | ||
| 3.50 | ||
| with Ranch Dressing | ||
| 4.95 | ||
| 3.25 | ||
| 4.95 | ||
| 4.95 | 9.00 | |
| 3.50 | 6.50 | |
| A bit spicy. | ||
| 3.25 | ||
| 3.75 | 7.00 | |
| 6.00 | 10.00 | |
| 6.50 | 10.50 | |
| with Honey-Dijon Dressing | ||
| 3.75 | ||
| 3.50 | ||
| 2.50 | ||
| 4.95 | ||
Salads
| 3.75 | 5.95 | |
| Assorted lettuces, carrots, cucumbers, radishes, red cabbage and red onions. Garnished with tomato. | ||
| 6.95 | ||
| Our House Salad with turkey, ham, salami, provel cheese and artichoke hearts. Garnished with black olives, pepperoncini and tomato. | ||
| 6.25 | ||
| Our House Salad with celery, green peppers and provel cheese. Garnished with a wedge of hard-boiled egg and tomato. | ||
| 9.25 | ||
| Served with a charboiled boneless chicken breast or a scoop of tuna salad | ||
| 6.95 | ||
| Bowl of Soup with a Dinner Salad | ||
| 7.50 | ||
Soups
| 3.95 | 5.25 | |
| Served with French bread and butter. | ||
| 3.95 | 5.25 | |
| Award-winning chili (spicy) garnished with cheddar cheese. | ||
| 3.50 | 4.75 | |
| Carrots, onions, celery, broccoli, corn, peas, asparagus, green beans, tomatoes | ||
| 3.50 | 4.75 | |
| Hearty, homestyle, all-weather soup. | ||
| 3.50 | 4.75 | |
| Please ask about our selection. | ||
Hamburgers
| Bleu, Cheddar (soft spread), Swiss, American, Provel or Pepper Cheese -- 75 cents. Bacon -- 1.00. Sauteed Mushrooms -- 1.00. Grilled Onions -- 50 cents. | ||
| 5.95 | ||
| Award-winning hamburger served on a fresh sesame seed bun. | ||
| 5.25 | ||
| 100% pure ground chuck is used in all our hamburgers. | ||
| 6.25 | ||
| 7 oz. all-natural hickory-seasoned hamburger with hickory sauce. | ||
| 5.50 | ||
| Smaller version of above, complete with our hickory sauce. | ||
| 5.95 | ||
| Bulgar wheat, mushrooms, onions, broccoli, cooked brown rice, red and yellow bell peppers, Anaheim chilies, carrots, salt, garlic, egg whites and rolled oats. | ||
Sandwiches
| Choice of Marble Rye, Sourdough, Cracked Wheat bread, Kaiser roll or Onion roll. Served with a pickle wedge and potato chips. Bleu, Cheddar (soft spread), Swiss, American, Provel or Pepper Cheese on sandwich -- 75 cents. | ||
| 7.25 | ||
| Cold roast beef, ham and salami served on large kaiser roll with Swiss and provel cheeses, 1000 Island, lettuce, tomatoes and red onions. | ||
| 6.75 | ||
| Cucumbers, tomatoes, red onions, avocado (on request), provel cheese, lettuce and Durkee's. Served on pumpernickel. | ||
| 6.75 | ||
| Hearty portion of roast beef on French bread, au jus. | ||
| 6.75 | ||
| Large portion of roast beef with BBQ sauce on French bread. | ||
| 7.95 | ||
| 6 oz. Strip Steak served with lettuce, tomato and our special steak sauce butter on French bread. | ||
| 6.75 | ||
| Broiled chicken breast filet with lettuce and tomato. | ||
| 6.95 | ||
| Jerk (seasoned) chicken breast filet with lettuce and tomato. | ||
| 6.75 | ||
| Cup of soup and grilled cheese sandwich | ||
| 7.25 | ||
| 4.95 | ||
| 1/4 pound all-beef frank on a bakery bun. | ||
| 6.50 | ||
| Split hot dog, topped with Swiss cheese and gobs of onions, served on rye. | ||
| 7.25 | ||
| 6.75 | ||
| 6.25 | ||
| 6.25 | ||
| 6.25 | ||
| 5.75 | ||
| 5.75 | ||
| 5.75 | ||
| 5.75 | ||
| 5.75 | ||
| 4.95 | ||
| 6.75 | ||
Specialties
| 8.75 | ||
| Griddle-cooked Rainbow Trout Filet, topped with toasted almonds. Served with lemon wedges, rice and a Dinner Salad | ||
| 7.95 | ||
| Chicken breast marinated in our spicy Jamaican jerk sauce, served over long grain and wild rice with a Dinner Salad. | ||
| 5.75 | ||
| Hearty portion of macaroni topped with our award-winning spicy chili. | ||
| 8.25 | ||
| Beer-battered Halibut Strips served with cole slaw and french fries. | ||
| Please inquire. | ||
Vegetarian Specials
| 7.25 | ||
| Red kidney beans, onions, green peppers, tomatoes and celery. Lightly spiced. Served over long grain and wild rice with a Dinner Salad. 2g fat. | ||
| 7.25 | ||
| White Sauce with garlic, basil, Romano Cheese over fettucine. Served with a dinner salad | ||
| 10.25 | ||
| 6.95 | ||
| Hearty portion of macaroni with creamy cheddar cheese sauce served with a Dinner Salad. | ||
Breakfast
| 7.25 | ||
| Three scrambled eggs, hash brown patties, choice of three bacon strips, three sausage links or three sausage patties, choice of toast (wheat or sourdough) or buttermilk biscuits. | ||
| 5.95 | ||
| Three scrambled eggs served with hash brown patties and toast (wheat or sourdough) or buttermilk biscuits. | ||
| 4.95 | ||
| Served with Log Cabin syrup. | ||
| 4.95 | ||
| Two buttermilk biscuits with sausage gravy. | ||
Breakfast Side Orders
| 3.25 | ||
| 3.25 | ||
| 3.25 | ||
| 3.25 | ||
| 3.50 | ||
| 2.50 | ||
| Two pieces with butter and jelly | ||
| 2.25 | ||
| 2.25 | ||
| 2.95 | ||
Our food is cooked to order. For parties of five or more, an 18% gratuity will be added to the check. Carry outs are available for a 10% “to go” fee. Please, no phone orders from 11:30 am to 1:30 pm or from 6:00 pm to 8:30 pm